Last night was the first Gourmet Club dinner of the new “season” – 2008/09!! I’m excited to be doing it again with Donna. It’s just such a treat – the food, the atmosphere, the conversation. I really enjoy it. Last night’s dinner was hosted by Christi and Phoebe with a theme of “Blue Ribbon County Fair”. It was probably the most casual theme that has been attempted, but the food was fabulous.
Here’s the menu:
The tablescape:
The hostesses:
The guests (hats and bandanas were given upon welcome):
The food:
And my personal favorite…the funnel cake with dipping sauces (chocolate sauce, strawberry sauce and whipped cream):
And they sent us home with homemade caramel apples:
Fun, fun – thanks ladies! Donna and I are up next in October!
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